NV Bottex Bugey-Cerdon La Cueille Rosé Zero Inventory and a river rock-like minerality

and a river rock-like minerality that’s immediately satisfying and thirst-quenching

The finish is long with vibrant acidity

Barolo wines are aged in traditional oak cask (botti)

Kermit had never heard of Bugey until Marcel Lapierre uncorked a beauty at one of his after-tasting parties

A characterful wine with notes reminiscent of exotic fruit and nuts on the nose

NV Bottex Bugey-Cerdon La Cueille Rosé Zero Inventory and a river rock-like mineralityFrom: Bugey, FranceBlend: 90% Gamay, 10% Poulsard Critical Acclaim: W&S 90 Wine & Spirits This is gamay and poulsard grown in limestone, fermented without additions and bottled before its finished, as a ptillant naturel. If you havent tasted Bugey Cerdon, it may come as a surprise, with sweet notes of candied rose petals, fresh lingonberries, a little greenness and some pink grapefruit acidity. Asked what she might serve with this wine, Tasting