Banfi Toscana Brunello Poggio all’Oro DOCG 2006 (12 Bottles) South Eastern New South Wales Pair with beef and lamb

Pair with beef and lamb dishes

with lush notes of passionfruit

Nose: Aromas of jasmine and nectarine combine with a touch of warm spice

primary but balanced

Cheese: Soft or semi-hard cheeses—burrata

Banfi Toscana Brunello Poggio all’Oro DOCG 2006 (12 Bottles) South Eastern New South Wales Pair with beef and lambMarketplace Product Please allow up to 3 5 days for dispatch. A particularly elegant Brunello with a complex personality, which is expressed to the nose through a series of scents that are expressed slowly, from liquorice, coffee, plum jam and tobacco to end even with a slight hint of violet . The refined structure is in perfect balance with the acid part, which excellently supports the long persistence. Pairs well with grilled steak or hearty Italian