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Remove the bag and enjoy
The rich umami of kombu and soy sauce creates a deep
Made from the freshest sardines caught in the Seto Inland Sea
shiitake mushrooms
Hokkaido kombu adds a layer of depth
Setouchi Iriko Drip Remove the bag and enjoyA cup that brings out the deep, rich umami of iriko (dried sardines). This blend combines the bold umami of premium iriko from the Seto Inland Sea with two types of bonito flakes: bloodline removed arabushi (smoked skipjack tuna flakes) and magurobushi (tuna flakes). Made from the freshest sardines caught in the Seto Inland Sea, iriko is known for its robust and intense flavor, creating a dashi with exceptional depth and complexity. How to Enjoy Set
