Tomme Thomasville Celebrating 250 pasteurized sheep's milk (30%)

pasteurized sheep's milk (30%)

Decadently delicious with earthy flavors

it's thinly sliced and often served as a delicacy in tapas

firm texture is perfect for grating and melting atop sandwiches and pastas

Cinco Lanzas

Tomme Thomasville Celebrating 250 pasteurized sheep's milk (30%)by Sweet Grass Diary. Product of USA. Tomme Thomasville is an American cheese produced in Georgia. The cheese is named after the town where the dairy is located and is inspired by the Tomme cheese of the French Pyrenees. Sweet Grass Dairy uses the freshest raw milk from Jersey cows, which contributes to complex flavors of salted butter with savory undertones and a tangy finish. It's aged for at least 60 days, and underneath its natural rind, the