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Founded in 1926 by Kawamura Kanekichi
It is corrosion resistant steel and can be heat treated to 64 HRC
Hyōgo Prefecture
so much so that they captivate those who use them
SG2 is a powdered stainless steel
Kyohei Shindo | Gyuto 210mm | Aogami 2 | Cherry Santoku/Bunka Founded in 1926 by KawamuraKyohei Shindo is a young blacksmith working out of Tosa City, Kochi Prefecture, but originally from Hokkaido. He always wanted to be a craftsman and moved to Tosa to train as a blacksmith. After many hard years he gained the skills and opened his own workshop in 2020. His knives are very light with thin grinds. The Japanese version of a western Chefs Knife, based off of French chefs knives in the 1880s it was designed for cutting meat, Gyuto
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