Asian Street Food Workshop, Friday 13th February 2026 6.30-10pm Sugars & Syrups Bellota Iberico pork is a

Bellota Iberico pork is a true gastronomic delicacy

Gordal translates as 'the fat one' and as an olive lover

filleted and preserved in velvety smoked butter

High hydration dough creates a light

Mexican restaurants have become increasingly popular yet most people are unsure how to cook authentic Mexican food

Asian Street Food Workshop, Friday 13th February 2026 6.30-10pm Sugars & Syrups Bellota Iberico pork is aLearn to cook some famous Asian Street food dishes. This workshop will guide you through the ingredients and techniques used to recreate some of the best loved street food dishes from South East Asian cuisines. Our aim is to equip you with the skills and inspiration you need to cook some awesome new meals for your friends and family. All of our recipes are based on the Asian ingredients that are readily available through us at Somerset Foodie. This