Pay in 4 interest-free payments of $4.99 Learn more
Ships within 48 hours · Estimated delivery Aug 16 - Aug 21
7 31/32" W x 9 5/16" H x 5 23/32" D
Silicone Handle Grips
Whether LME or DME
How it works: Wort travels from the kettle to a pump and back into the kettle via a short copper arm that aims the hot wort into the wall of cooling coils
Massive 5L (5000ML) Capacity
Yeast - The Practical Guide to Beer Fermentation itemID-6310 7 31/32" W x 9The industries first book dedicated to yeast fermentation in beer. A book that will change homebrewing for many years to come. Chris White of Whitelabs and Jamil Zainasheff take you on a path of understanding the powers of fermentation and all its mysteries. Anyone can design a recipe and make wort, but can you properly ferment a beer? This book will tell you everything about yeast and more. A must have for all homebrewers.
